His chorizo, probably the most talked about in social networks
MEXICO CITY.- The Yucatecan David Salmon lived an emotional second within the second episode of “MasterChef Celibrity”, which led him to spill some what number of tears when mentioning his mom.
And is that designer needed to face the elimination problem, which consisted of making a chorizo. For the final problem, the contributors, together with Aida Cuevas and Jimena Pérez ‘La choco’, selected with cube the protein they might work with and the colour of their chorizo.
David Solomon doesn’t share the recipe, however is grateful
With a inexperienced chorizo, David Solomon wept as he remembered his mother and father, as he was impressed by them and their Lebanese roots to organize his sausage, however he additionally received the popularity of the cooks, who assured that the dish it was scrumptious.
TO @davidsalomonr tears got here to her when she introduced her dish! ✨🥰 And Patricia Navidad exceeded the expectations of @elchefherrera creating a tough, massive, oily chorizo … 🔥🍴#CasinoMasterChef pic.twitter.com/de1ayxQgyK
– MᴀsᴛᴇʀCʜᴇғ Cᴇʟᴇʙʀɪᴛʏ (@MasterChefMx) August 28, 2021
– DAVID SALOMON (@davidsalomonr) August 28, 2021
The sincerity of the nice feedback was such that a number of Web customers didn’t hesitate to ask the Yucatecan concerning the recipe, that he quickly thanked the followers for the help and not cease speaking about “my chorizo”.
Lastly the one expelled of the evening was the actor Jorge Aravena, who did not ship a sausage because the gastronomic judges had requested.